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Grapes

  • Grapes are a good source of several essential vitamins and minerals, including vitamin C, vitamin K, potassium, and manganese.
  • The antioxidants in grapes, such as resveratrol, may help protect against heart disease by reducing inflammation and improving blood vessel function.
  • Grapes have a relatively low glycemic index, which means they are unlikely to cause spikes in blood sugar levels.
  • Grapes are a low-calorie food that is high in water and fiber, which can help you feel full and satisfied.
  • Some studies suggest that the antioxidants in grapes may help protect against age-related cognitive decline and dementia.
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